Quote from: Rogmeister on May 17, 2010, 02:55:15 PMMy only problem now is I have to wear sunglasses everytime I go outside in the daytime. The sunlight is blinding to me now.I always wear sunglasses outside in the daytime..even if it isn't that sunny out. My eyes have always been sensitive to sunlight.
My only problem now is I have to wear sunglasses everytime I go outside in the daytime. The sunlight is blinding to me now.
Quote from: Dragonfire on May 17, 2010, 11:27:38 PMQuote from: Rogmeister on May 17, 2010, 02:55:15 PMMy only problem now is I have to wear sunglasses everytime I go outside in the daytime. The sunlight is blinding to me now.I always wear sunglasses outside in the daytime..even if it isn't that sunny out. My eyes have always been sensitive to sunlight.Do you have blue eyes? We're supposed to have the most sensitive eye color.That was actually one of three reasons that finally drove me to contacts (don't need prescription sunglasses). The other two being I was tired of my glasses getting wet in the winter in the constant rain we get here in Oregon and I started reaching the point where I felt like I needed to clean my glasses about every 10 minutes. Never thought I could do contacts, but after a couple days it was no big deal.
They wisdom teeth are out. I had it done thismorning. I am feeling okay, not a lot of pain just a lot of discomfort. I am finding it hard to get comfortable even in bed. I am also very restless but that's probably from the anesthetic. Will be eating probably nothing but jelly and ice cream the next few days haha. Oh and for the Americans here, 'jelly' in Australia is what you call jello. Not the spread you have on toast etc.
Now my father has had cataract surgery this morning. Someone needs to stay with him this evening and I've been elected. I don't even recall getting a vote!
I thought the Brits say jelly and the Americans say jam...? Somebody says marmelade...?
Looking for: Consider anything with GSOH. I couldn't bloody see you properly anyway!
Noob! We British do it right. Jelly is the wobbly stuff you have with ice-cream, jam is what you spread on breaded products and marmalade is very similar to jam (both preserves), except it uses only citrus fruit and often includes the rind as well. Orange is most common, but lemon and lime is used too. Usually only ever seen on toast!
Christ, this forum is turning into something very different. It's like some screwed up dating site! Likes: Movies, jam and jellyDislikes: Dentists and hospitalsPhysical attributes: No teeth, one eye, constant wheezing and sunglasses never offLooking for: Consider anything with GSOH. I couldn't bloody see you properly anyway!
Quote from: Critter on May 18, 2010, 08:36:14 AMThey wisdom teeth are out. I had it done thismorning. I am feeling okay, not a lot of pain just a lot of discomfort. I am finding it hard to get comfortable even in bed. I am also very restless but that's probably from the anesthetic. Will be eating probably nothing but jelly and ice cream the next few days haha. Oh and for the Americans here, 'jelly' in Australia is what you call jello. Not the spread you have on toast etc.I thought the Brits say jelly and the Americans say jam...? Somebody says marmelade...?Did you use sufficient cooling or did you get swollen cheeks...?